Steeplechase Sparkling Our very popular bottle fermented white sparkling brut (but not too dry) usually with a minimum of 3 years bottle age. We are able to supply for weddings or receptions and are happy to personalise the back label.
Tickled Pink A slighly sweeter sparkling rose' for the less formal occasion - currently out of stock.
Bacchus A medium dry fruity white wine made from the popular German Bacchus grape
Awaiting further bottle age before the 2015 is released.
Farndon Dale An off dry white wine made from the very reliable French Madeleine Angevine grape
Phoenix A blend of different white varieties according to the year. Usually medium sweet.
Hunting Pink Our medium dry rose' made by whole bunch pressing some of our red grape varieties usually Rondo and Dornfelder. Not always available as we prefer to use our red grapers to make red wine.
Naseby Red wine made only in above average summers. A blend of Acolon, Regent and Dornfelder grapes. Fruity and easy drinking.
Our wines have an alcohol content ranging from 10% to 12%
We have a very small orchard planted with traditional cider apple varieties, including Dabinett, Michelin, Tremletts Bitter, Kingston Black, Allington Pippin and Lord Derby from which we make and bottle our own cider on site.
Our vintage ciders have been named after two of the most significant events in English history which took place locally. Our dry cider is called Roundhead after the battle of Naseby in 1645 the decisive battle of the English Cival War and our medium dry cider is called King Richard III who was born in Northamptonshire and killed at the battle of Bosworth in Leicestershire in 1485 bringing to an end the Medieval Plantagenet era and heralding the modern age.
The alcohol content of both ciders is usually around 6.5%.
Being very popular they can sell out by Christmas in the year of bottling.
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